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115 King Street, Glasgow, G1 5RB
How We Make It
Here at Doh we make things from scratch, from the crumble on that shiny millionaires doughnut, down to the Crème Pâtissière squidging out our Boston Creme. Doing this allows us to avoid a lot of allergens, and offer a lot of alternatives when it comes to weddings, events and custom orders. This also means our stuff isn’t full of preservatives, colourings and unnecessary additives.
Of course some of the flavours we make have bought in ingredients but we try and create a menu that is balanced. We created our vegan range to not only be inclusive, but to offer a dairy free alternative to those with allergies. All our products have allergens listed on the individual flavours, but if you want to get in touch to ask any questions, just go to our contact page and contact us!